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Tuesday, 23 June 2015

Tandoori Chicken From The Freezer

Tonight's dinner was Tandoori Chicken I made a couple of weeks ago and cooked, chopped and froze. The idea was to use the foil container and re-heat in the oven but I was strapped for time so pinged it in the microwave. Very impressed came out lovely! With salad and Synned mayonnaise.

I started off using the low fat mayonnaise when I first started Slimming World but I don't really like the taste so I gradually ended up moving back onto the real thing. I've started buying the squeezy bottles as although they're more expensive they make it easier to just drizzle a bit over the top of your dinner.I usually count two or three Syns depending on how much I squeeze over!










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